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MEDITERRA - RECIPES FROM THE ISLANDS
DESCRIPTION
Mediterra invites you on a culinary journey across the Mediterranean through simple and modern recipes by Ben Tish. With more than 100 dishes, the book celebrates the diverse flavors and cultures of Spain, Greece, Italy, Turkey, and North Africa. Each country brings its own distinctive traditions and ingredients, yet all share a love for fresh produce, seasonal cooking, and vibrant flavors. From Lebanese seven spice falafel and Greek pork belly gyros to Cretan smoky sardines and classic Italian tiramisu, every recipe captures the spirit of Mediterranean cuisine. Inspired by coastal markets and the joy of sharing meals, these dishes bring the relaxed Mediterranean lifestyle into your kitchen with minimal effort.
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